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EXPERT OPINION

Over the years the wines of Glenguin Estate have been reviewed by numerous wine writers and professional wine critics. In some cases wines have been reviewed over numerous vintages.

We have selected a collection of views and comments from recent vintages. Glenguin has won several major trophies including NSW Best Red Wine 2003, NSW Best White Wine 2004 and NSW Wine of the Year in 2003. In addition Glenguin has won multiple gold medals at shows around Australia over the past decade.
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ANCESTORS 2008 SEMILLON

“Pale colour,a racy,pure lemon bouquet with a touch of fresh straw, light lemon palate with fine acidity and persistent line.”

James Halliday The Australian Wine Companion


STONYBROKE SHIRAZ TANNAT

"Excellent colour, rich ripe not jammy, black fruits, juicy and supple; good length, balanced oak.” 3 Full Glasses 94 points.

James Halliday The Australian Wine Companion


“Wizard of Oz Robin Tedder has come up with a stylish shiraz showing strong vibrant plum and black pepper flavours in a style reminiscent of the Rhone.”

Michael Cooper NZ Sunday Star Times

“Best Aussie Red with vanilla, chocolate, hints of mint and a smooth silky testured palate."

Huon Hooke Good Living SMH

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ARISTEA 100% SHIRAZ

“Amongst my favourite Australian old vine shirazes.”

Jancis Robinson The Financial Times

“Powerful distinguished shiraz, medium to full bodied with perfectly balanced blackberry fruit tannins and oak. Undoubted 20 year development.”

James Halliday The Australian Wine Companion



SCHOOLHOUSE BLOCK SHIRAZ

“Full red purple colour, sweet plum and prune aromas open onto a palate with luscious fruit supported by firm tannins. Virtually guaranteed with time in bottle.”

James Halliday The Australian Wine Companion

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OLD BROKE BLOCK SEMILLON

“A classic Hunter Semillon, delicate, restrained yet intense, its appeal grows as you drink it.”

Huon Hooke Sydney Morning Herald



THE STICKY BOTRYTISED SEMILLON

“Deep gold colour with a bouqet of cumquat, mandarin and toffee fruit, not overtly sweet with balancing acidity.”

James Halliday The Australian Wine Companion




THE STICKY BOTRYTISED SEMILLON

"One of the top 5 red wines I tried in my 15 months in Australia that had a distinctive tannin profile with real distinction. These wines represent the direction Australia should be taking' wines that match variety and terroir with great skill."

Andrew Jefford Decanter, July 2010

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